by Katie Coppens
Geology can be intimidating to elementary students, but when you mix in baking analogies, it becomes a piece of cake!
Geology made yummy! With scrumptious-looking photos, easy recipes, and cakes depicting accurate science, this book provides a fun and memorable approach to thinking about rock formation, tectonic plate movement, weathering, fossils and more.
40 PAGES, 8.5 X 11
CLOTH, $17.95 (US $17.95) (CA $23.95)
PUBLICATION DATE: MAY 2017
Katie Coppens lives in Maine with her husband and two children. She is an award-winning middle school language arts and science teacher. She has had a variety of teaching experiences, ranging from a self-contained third-grade classroom to teaching high school English and biology in Tanzania. Katie has multiple publications, including a teacher’s guide for the National Science Teachers Association entitled Creative Writing in Science: Activities That Inspire.